- Quick navigation
- Home
- Open menu
- Page content
- Customer service
- Search
- Footer
At La Golosa Gelato, perfection is achieved through quality. Fresh gelato is produced daily in the laboratory following the old Italian tradition, without preservatives or artificial stabilizers. Only the best ingredients are used: hormone-free whole milk from Emmental, Swiss sugar, and, when possible, fresh fruit from local farmers. Most gelati are gluten-free, and vegan options are available.
Opening times
Open until 10:00 PM
- Monday12:00 to 22:00
- Tuesday12:00 to 22:00
- Wednesday12:00 to 22:00
- Thursday12:00 to 22:00
- Friday12:00 to 22:00
- Saturday12:00 to 22:00
- Sunday12:00 to 22:00
Opening times
Open until 10:00 PM
- Monday12:00 to 22:00
- Tuesday12:00 to 22:00
- Wednesday12:00 to 22:00
- Thursday12:00 to 22:00
- Friday12:00 to 22:00
- Saturday12:00 to 22:00
- Sunday12:00 to 22:00
Address:
- Mobile:
- E-Mail:
- Telephone:
- Website:
Frequently asked questions about La Golosa Gelato
- Categories
- Restaurant
About this profile
Please note: This profile contains AI-generated content. The AI label helps you identify it. This business profile has been automatically created using publicly available data and AI-generated content. Sections such as opening hours, address, about, USP, and FAQ may not yet be verified by the business owner. See something outdated or incorrect? Help us by reporting it! Are you the owner? Claim this profile to personalise your business page, update details, and engage directly with your customers.
