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Ferme de Trois-Rods in Boudry is a 36-hectare biodynamic Demeter estate. Managed by the Morier-Genoud family, the farm focuses on biodiversity and autonomy, raising Rätisches Grauvieh cattle and free-range pigs. The farm features a self-service shop open daily, offering a wide range of estate-grown products including beef, pork, stone-ground flour, artisanal pasta, lentils, and oils. The operation places a strong emphasis on closed cycles and the exclusion of chemical inputs.
Opening times
Open until 8:00 PM
- Monday8:00 to 20:00
- Tuesday8:00 to 20:00
- Wednesday8:00 to 20:00
- Thursday8:00 to 20:00
- Friday8:00 to 20:00
- Saturday8:00 to 20:00
- Sunday8:00 to 20:00
Opening times
Open until 8:00 PM
- Monday8:00 to 20:00
- Tuesday8:00 to 20:00
- Wednesday8:00 to 20:00
- Thursday8:00 to 20:00
- Friday8:00 to 20:00
- Saturday8:00 to 20:00
- Sunday8:00 to 20:00
Address:
- Telephone:
- Mobile:
- E-Mail:
- Website:
Key features:
- Demeter certified biodynamics.
- Preservation of heritage breeds (Rätisches Grauvieh).
- Stone mill directly on the farm.
Frequently asked questions about Ferme de Trois-Rods
- Categories
- Agricultural
About this profile
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