PastificiOlivieri

PastificiOlivieri is a family-run artisan workshop dedicated to the production of fresh pasta. Born from a childhood immersed in the flavors of Southern Italy, the business believes in healthy eating rich in natural nutrients, without additives. They honor the heritage of their grandmothers while marrying it with Swiss terroir flavors with a fresh and curious perspective. Their offering includes fresh pasta and a variety of creative ravioli certified 'Fribourg - regio.garantie'.