Mazlaria Venzin SA

Butcher in Disentis/Mustér

Contains automatically translated texts.

Mazlaria Venzin SA

Regional fresh meat and Grisons dried meat specialties Tradition and quality are our top priorities. We offer high-quality, natural fresh meat from animals raised on sustainable farms in our region, which are slaughtered humanely in our butcher shop. We are known for our first-class, award-winning Graubünden specialties, which combine select meat, years of experience, and a love for our craft to create a truly unique taste experience.

Gallery (2)

Opening times

Closed until 8:00 AM

Monday
8:00 to 12:00 / 13:30 to 18:00
Tuesday
8:00 to 12:00 / 13:30 to 18:00
Wednesday
Closed
Thursday
Closed
Friday
8:00 to 12:00 / 13:30 to 18:00
Saturday
8:00 to 12:00 / 13:30 to 16:00
Sunday
Closed

Monday
8:00 to 12:00 / 13:30 to 18:00
Tuesday
8:00 to 12:00 / 13:30 to 18:00
Wednesday
Closed
Thursday
Closed
Friday
8:00 to 12:00 / 13:30 to 18:00
Saturday
8:00 to 12:00 / 13:30 to 16:00
Sunday
Closed

Opening times

Closed until 8:00 AM

Monday
8:00 to 12:00 / 13:30 to 18:00
Tuesday
8:00 to 12:00 / 13:30 to 18:00
Wednesday
Closed
Thursday
Closed
Friday
8:00 to 12:00 / 13:30 to 18:00
Saturday
8:00 to 12:00 / 13:30 to 16:00
Sunday
Closed

Monday
8:00 to 12:00 / 13:30 to 18:00
Tuesday
8:00 to 12:00 / 13:30 to 18:00
Wednesday
Closed
Thursday
Closed
Friday
8:00 to 12:00 / 13:30 to 18:00
Saturday
8:00 to 12:00 / 13:30 to 16:00
Sunday
Closed

Address:

Telephone:
081 947 52 39*

E-Mail:
info@mazlaria-venzin.ch

Website:
www.mazlaria-venzin.ch

Social media:

English,French,German,Italian,Rumansch; Beef Fillet,Beef Ribeye,Beef Sirloin,Beef Skewers,Beef Tartare,Beef Tenderloin,Boiled Beef,Dried Meat,Herbs,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Raw Sausage Specialties; By telephone,In-store; Close to train station,In city center,Mountain view,Parking site; Accepts EC-Card,Bill,Contactless payment,Mastercard,TWINT
Categories: Butcher Cured meats