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Le Bistro is the brasserie of the Hôtel Royal in Geneva, offering authentic French cuisine highlighting seasonal and local products. Led by Chef Armel Bedouet, the restaurant serves classic dishes such as perch fillets and beef tartare in a convivial atmosphere. It proudly holds the 'Ambassadeur du Terroir genevois' label.
Opening times
Open until 10:15 PM
- Monday12:00 to 14:15 / 19:00 to 22:15
- Tuesday12:00 to 14:15 / 19:00 to 22:15
- Wednesday12:00 to 14:15 / 19:00 to 22:15
- Thursday12:00 to 14:15 / 19:00 to 22:15
- Friday12:00 to 14:15 / 19:00 to 22:15
- Saturday12:00 to 14:15 / 19:00 to 22:15
- Sunday12:00 to 14:15 / 19:00 to 22:15
Opening times
Open until 10:15 PM
- Monday12:00 to 14:15 / 19:00 to 22:15
- Tuesday12:00 to 14:15 / 19:00 to 22:15
- Wednesday12:00 to 14:15 / 19:00 to 22:15
- Thursday12:00 to 14:15 / 19:00 to 22:15
- Friday12:00 to 14:15 / 19:00 to 22:15
- Saturday12:00 to 14:15 / 19:00 to 22:15
- Sunday12:00 to 14:15 / 19:00 to 22:15
Address:
P.O. Box, 1211 Genève 2
- Telephone:
- Fax:
- E-Mail:
- Website:
Key features:
- Certified 'Ambassadeur du Terroir genevois'.
- Led by Chef Armel Bedouet, holder of a Michelin star for the sister restaurant.
- Daily changing menu focusing on seasonal ingredients.
Frequently asked questions about Le Bistro
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- Restaurant
About this profile
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