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Café du Marché is a Geneva institution and one of the oldest bistros in the Plainpalais district, originally opened in 1902. Preserving its authentic charm with wooden tables, a zinc counter, and vintage posters, the restaurant offers a warm, intimate atmosphere devoid of fuss. The kitchen, led by Chef Laurent Lefèvre, focuses on traditional, seasonal dishes with modern touches, ranging from French classics like beef tartare and duck parmentier to Lebanese specialties. It serves as a convivial gathering spot for locals, known for its friendly service and 'democratic' prices.
Opening times
Open until midnight
- Monday11:30 to 15:00
- Tuesday11:30 to 15:00 / 17:30 to 0:00
- Wednesday9:30 to 15:00 / 18:30 to 0:00
- Thursday11:30 to 15:00 / 17:30 to 0:00
- Friday11:30 to 15:00 / 17:30 to 0:00
- Saturday9:30 to 15:00 / 18:30 to 0:00
- SundayClosed
Opening times
Open until midnight
- Monday11:30 to 15:00
- Tuesday11:30 to 15:00 / 17:30 to 0:00
- Wednesday9:30 to 15:00 / 18:30 to 0:00
- Thursday11:30 to 15:00 / 17:30 to 0:00
- Friday11:30 to 15:00 / 17:30 to 0:00
- Saturday9:30 to 15:00 / 18:30 to 0:00
- SundayClosed
Address:
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Key features:
- Authentic retro decor with original zinc counter
- Seasonal cuisine using fresh products
- 50% discount offer through 'Assiette Genevoise'
Frequently asked questions about Café du Marché
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About this profile
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