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La Table Des Roys
Restaurant in Geneva
La Table Des Roys was a bistronomic restaurant located in the Eaux-Vives district of Geneva at Rue du Nant 7. Led by Chef Ludovic Roy, it offered a creative menu blending French culinary traditions with Japanese touches, such as foie gras sushi with wasabi ice cream. The establishment was known for its relaxed atmosphere and open kitchen, which allowed guests to observe the brigade at work. The venue is now permanently closed and has been replaced by the restaurant Attar.
Opening times
Closed until 7:00 PM
- Monday19:00 to 22:00
- Tuesday19:00 to 22:00
- Wednesday19:00 to 22:00
- Thursday19:00 to 22:00
- Friday19:00 to 22:00
- Saturday19:00 to 22:00
- SundayClosed
Opening times
Closed until 7:00 PM
- Monday19:00 to 22:00
- Tuesday19:00 to 22:00
- Wednesday19:00 to 22:00
- Thursday19:00 to 22:00
- Friday19:00 to 22:00
- Saturday19:00 to 22:00
- SundayClosed
Address:
- Telephone:
- E-Mail:
- Website:
Key features:
- Signature dish: Foie gras sushi with wasabi ice cream.
- Awarded 13 points in Gault & Millau.
Frequently asked questions about La Table Des Roys
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- Restaurant
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