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Jakob Käse AG

Cheese making in Kyburg-Buchegg

Jakob Käse AG is an active food production company located in Kyburg-Buchegg, Switzerland. The company operates a retail shop featuring a large, rotating selection of carefully curated cheeses, fondue and raclette cheeses, dairy products, eggs, and local food items. The business emphasizes craftsmanship and precision in cheese production. Services include rental of raclette and fondue equipment when purchasing corresponding cheeses, and custom cheese gift platters. The company produces several specialty cheeses including Graf von Buchegg, Bucheggberger Schlosskäse, Schweizer Bauernkäse, and others.

Opening times

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Opening times

Unfortunately, there are no opening hours for this business.

Opening times

Unfortunately, there are no opening hours for this business.

Opening times

Unfortunately, there are no opening hours for this business.

Address:

Telephone:
032 661 12 60*

E-Mail:
mail@kaeserei-buchegg.ch

Website:
https://www.kaeserei-buchegg.ch

Frequently asked questions about Jakob Käse AG

Jakob Käse AG produces several specialty cheeses including Graf von Buchegg (a semi-hard cheese with 45% fat content, aged 6-9 months), Bucheggberger Schlosskäse, Schweizer Bauernkäse, Steinbruchmutschli, Solothurner Rahmmutschli, Solothurner Herrenkäse, and Jurapilz.
Yes, Jakob Käse AG offers rental of raclette and fondue equipment. When you purchase raclette or fondue cheese from the company, they provide the necessary equipment for use.
The retail shop offers a large, rotating selection of carefully curated cheeses, fondue and raclette cheeses, dairy products, eggs, local food items, cheese gift platters, and gift articles.
The cheese is named in honor of the Count of Buchegg, a resourceful nobleman from the 12th century. In the 12th century, the Count's castle was built, but it was destroyed during the Kyburg Wars. Years later, a small prison tower called 'Schlösschen Buchegg' was built on the ruins of the castle, featuring a magnificent cellar where this aromatic, robust cheese now ages.
You can contact Jakob Käse AG by phone at 032 661 12 60 or by email at mail@kaeserei-buchegg.ch. The company is located at Dorfstrasse 55, 4586 Kyburg-Buchegg, Switzerland. You can also visit their website at www.kaeserei-buchegg.ch.

Categories: Cheese making

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