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- Sale and processing of meat and charcuterie products, sale of other food products, beverages, and catering.
- Sale and processing of meat and charcuterie products, sale of other food products, beverages, and catering services
Combo Portugal – 60 Fr
1 kg pork ham steaks
1 kg pork shoulder ragout with rind
1 kg pork fricassee
1 kg pork neck/fillet chops
1 kg fresh bacon slices with rind
Swiss Combo – 70 Fr
500 g minced pork
2 x 500 g pork stew
2 x 500 g pork tenderloin cutlets
500 g minced chicken
3 chicken breasts
Horse combo – 120 Fr
2 x 500 g horse steak
2 x 500 g horse ribeye steak
1 kg marinated horse mince of your choice
2 x 500 g marinated horse steak of your choice
Mixed Combo – 100 Fr
3 pork burgers (150 g each)
5 pork tenderloin chops (approx. 1 kg)
2 pork cordon bleu / approx. 500 g
1 kg plain pork roast
1 dried pork sausage
1 Neuchâtel sausage / liver
2 beef steaks (200 g each)
2 horse steaks (200 g each)
- Steak bucheron is a steak cut from the pork shoulder with bone and rind. Perfect for grilling or even quick roasting in the oven. Plain or marinated, it's delicious.
10fr/kg, minimum order 2kg
Order 1 day in advance
Opening times
- MondayClosed
- Tuesday8:00 to 12:00 / 14:00 to 18:30
- Wednesday8:00 to 12:00 / 14:00 to 18:30
- Thursday8:00 to 12:00 / 14:00 to 18:30
- Friday8:00 to 12:00 / 14:00 to 18:30
- Saturday8:00 to 18:30
- SundayClosed
Rating 4.8 of 5 stars
Opening times
- MondayClosed
- Tuesday8:00 to 12:00 / 14:00 to 18:30
- Wednesday8:00 to 12:00 / 14:00 to 18:30
- Thursday8:00 to 12:00 / 14:00 to 18:30
- Friday8:00 to 12:00 / 14:00 to 18:30
- Saturday8:00 to 18:30
- SundayClosed
- Telephone:
- Mobile:
- E-Mail:
- Website:
Reviews for O Talho
- English,French,Portuguese
- By telephone,In-store,On the customer’s premises
- Close to public transport,Close to train station,In city center,Parking site
- Categories
- ButcherHorse butcher's shopSausages