Hôtel du Grand-St-Bernard

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Once primarily agricultural, the picturesque village of Liddes in Entremont has now turned its attention to tourism. It aims to attract a share of the tourist traffic that increasingly uses the tunnel or the Grand-Saint-Bernard pass each year. Its excellent location, numerous hiking trails, and the friendliness of its mountain population guarantee a pleasant stay.
       
At an altitude of 1,340 meters, 11 miles from the pass and the Grand-Saint-Bernard Hospice, 6 miles from the tunnel entrance, 15 miles from Martigny, and 30 minutes from Verbier, Liddes is located on the edge of a federal hunting reserve. And what a pleasure it is to observe the mountain wildlife living in complete freedom, such as chamois, deer, roe deer, marmots, ibex...

If you want to escape the hustle and bustle of city life and are looking for peace and quiet to enjoy the fresh air and sunshine, you will find it all at the Hôtel du Grand-St-Bernard. In its renovated restaurant, the owner offers a variety of dishes accompanied by the finest wines, as well as Valais specialties such as raclette and fondue. Comfortable rooms with private showers and toilets at reasonable prices. A large parking lot is reserved for hotel guests, who also have access to Wi-Fi. With 50 years of family tradition serving a loyal clientele, the Hôtel du Grand-St-Bernard welcomes you.
 

Restaurant: discover our specialties such as:

MONTAGNARDE STEAK

(bacon, onions, egg)

GRANDMOTHER'S CORDON BLEU

(veal, cooked ham, cheese, breadcrumbs)

GRAND-PÈRE CORDON ROUGE

(beef, cured ham, cheese, breadcrumbs)

And also Valais dishes:

VALAISAN PLATE

DRIED MEAT PLATE

CURRAGH HAM PLATE

ALL KINDS OF FONDUES AND CHEESE TOASTS

Suggestions for children...