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Restaurant Bären Treiten offered guests a relaxed break in a cozy yet modern dining room. Under the management of René and Daniela Muster, the focus was on seasonal, home-style dishes with a touch of exclusivity, prepared using regional products and Swiss meat. The restaurant was particularly known for its homemade desserts and the advertising-free, well-groomed atmosphere. The restaurant permanently closed its doors on March 16, 2025; the hosts have been operating at Badi Bistro Kerzers since May 2025.
Opening times
Open until 11:00 PM
- Monday9:00 to 14:00
- Tuesday9:00 to 14:00
- Wednesday9:00 to 14:00
- ThursdayClosed
- Friday9:00 to 14:00 / 17:00 to 23:00
- Saturday17:00 to 23:00
- Sunday10:00 to 17:00
Opening times
Open until 11:00 PM
- Monday9:00 to 14:00
- Tuesday9:00 to 14:00
- Wednesday9:00 to 14:00
- ThursdayClosed
- Friday9:00 to 14:00 / 17:00 to 23:00
- Saturday17:00 to 23:00
- Sunday10:00 to 17:00
Address:
- Telephone:
- E-Mail:
- Website:
Key features:
- Homemade base sauces with butter and cream
- Homemade desserts by a trained pastry chef
- Senior menu every 3rd Wednesday of the month
Frequently asked questions about Restaurant Bären Treiten
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