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Le Sapalet S.à r.l.
Cheese making in Rossinière
Le Sapalet is a pioneering Swiss family cheese dairy producing organic dairy products from its own flock. Located in Rossinière, the Henchoz family manages the entire process from pasture to plate, offering a wide range of sheep, goat, and cow milk specialties that meet Bio Suisse standards. The self-service farm shop is open daily and also offers meat and charcuterie from animals raised on the farm.
Opening times
Open all day
- MondayOpen all day
- TuesdayOpen all day
- WednesdayOpen all day
- ThursdayOpen all day
- FridayOpen all day
- SaturdayOpen all day
- SundayOpen all day
Opening times
Open all day
- MondayOpen all day
- TuesdayOpen all day
- WednesdayOpen all day
- ThursdayOpen all day
- FridayOpen all day
- SaturdayOpen all day
- SundayOpen all day
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- Website:
Frequently asked questions about Le Sapalet S.à r.l.
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- Cheese making
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