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Röstbar is located in a former laboratory of the decommissioned chemical factory in Uetikon am See. Using a traditional drum roaster (GENIO), Mike Schälchlin roasts specialty coffees in small batches to guarantee freshness and quality. The company places great importance on sustainability, fair working conditions for coffee farmers, and ecological responsibility. In addition to on-site sales and a coffee subscription service, Röstbar also supplies the gastronomy sector.
Opening times
Closed until Mitternacht
- Monday *Open all day
- Tuesday *Open all day
- Wednesday *Open all day
- Thursday *14:00 to 18:00
- Friday *14:00 to 18:00
- Saturday *10:00 to 16:00
- SundayClosed
Days marked with * by arrangement
Ich freue mich auf Ihren Besuch
Opening times
Closed until Mitternacht
- Monday *Open all day
- Tuesday *Open all day
- Wednesday *Open all day
- Thursday *14:00 to 18:00
- Friday *14:00 to 18:00
- Saturday *10:00 to 16:00
- SundayClosed
Days marked with * by arrangement
Ich freue mich auf Ihren Besuch
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Frequently asked questions about Röstbar - Die Kaffeemanufaktur
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- Coffee roasting
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