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Located at an altitude of 1188m on the road to Dent-de-Vaulion, Auberge du Morez offers a warm welcome year-round. The restaurant is renowned for its traditional brasserie cuisine, including fondue and 5-week aged beef rib, and recently, authentic Togolese dishes. Guests enjoy the cozy atmosphere by the fireplace or the spectacular view of the Alps from the terrace.
Opening times
Closed until 9:00 AM
- Monday8:00 to 22:00
- Tuesday8:00 to 22:00
- Wednesday8:00 to 22:00
- Thursday9:00 to 23:00
- Friday9:00 to 23:00
- Saturday9:00 to 23:00
- Sunday9:00 to 17:00
Opening times
Closed until 9:00 AM
- Monday8:00 to 22:00
- Tuesday8:00 to 22:00
- Wednesday8:00 to 22:00
- Thursday9:00 to 23:00
- Friday9:00 to 23:00
- Saturday9:00 to 23:00
- Sunday9:00 to 17:00
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