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La Brentaz
restaurant
Restaurant in Vercorin
In the heart of the charming old village of Vercorin, Barbara and David offer a warm welcome. As a 'Morning Club', La Brentaz opens at 7:30 AM offering homemade pastries, crispy bacon, eggs, and David's sourdough bread. The restaurant features 'Non-stop cuisine' serving tartares, fondue, ribeye steak, and many other homemade dishes prepared with fresh, seasonal ingredients. David's sourdough bread, kneaded by hand with ancient flour, accompanies meals and is also available for purchase.
Opening times
Open until 10:00 PM
- Monday8:30 to 22:00
- TuesdayClosed
- WednesdayClosed
- Thursday8:30 to 22:00
- Friday8:30 to 23:00
- Saturday8:30 to 23:00
- Sunday9:00 to 22:00
Opening times
Open until 10:00 PM
- Monday8:30 to 22:00
- TuesdayClosed
- WednesdayClosed
- Thursday8:30 to 22:00
- Friday8:30 to 23:00
- Saturday8:30 to 23:00
- Sunday9:00 to 22:00
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