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Located in the heart of Vermes, Auberge de la Gabiare is a charming restaurant known for its warm, rustic atmosphere. Housed in a carefully renovated former dairy, the inn specializes in traditional meat dishes, specifically Charbonnade (table-top grilled meat) and ham on the bone. With five cozy double rooms, it also offers accommodation for guests wishing to explore the tranquil Jura countryside.
Opening times
Closed until Thursday at 6:30 PM
- MondayClosed
- TuesdayClosed
- WednesdayClosed
- Thursday18:30 to 0:30
- Friday18:30 to 0:30
- Saturday18:30 to 0:30
- Sunday11:30 to 16:00 / 18:30 to 22:00
Opening times
Closed until Thursday at 6:30 PM
- MondayClosed
- TuesdayClosed
- WednesdayClosed
- Thursday18:30 to 0:30
- Friday18:30 to 0:30
- Saturday18:30 to 0:30
- Sunday11:30 to 16:00 / 18:30 to 22:00
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