Restaurant zum Kreuz

The Kreuz restaurant in Walde SG has reopened. The new tenant, Otto, cooks in the kitchen himself and prepares home-style dishes for guests, such as cordon bleu or roast pork with dumplings. Blood sausage and liver sausage are also served seasonally, a must for all meat lovers. Of course, a delicious Kaiserschmarrn is also a must.

The restaurant offers a cozy village pub atmosphere for workers, regulars, hikers, card players, and club groups—all are welcome. Events can also be held here. Meetings, birthdays, class reunions, and so on can be accommodated in the cozy hall, which is suitable for almost any size group.

Seating capacity:
Restaurant 30 seats
Small hall: up to 35 seats
Large hall up to 50 seats

The two parts of the hall are only separated by a curtain and can be easily connected.

Sun terrace: 25 seats