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Sprössling
Restaurant in Zurich
Sprössling was a completely vegan café and restaurant located at Schaffhauserplatz in Zurich, operating as the plant-based sister to the neighboring Gnädinger bakery. The establishment was renowned for its innovative creations such as carrot-based 'salmon', vegan 'egg' sandwiches, and a wide selection of donuts, pastries, and savory dishes like bean or quinoa burgers. The interior featured a cozy atmosphere with birch trunks serving as room dividers and old wooden tables. The business permanently closed in May 2024 and was taken over by the vegan chain Bakery Bakery.
Opening times
Open until 6:00 PM
- Monday8:00 to 20:00
- Tuesday8:00 to 20:00
- Wednesday8:00 to 20:00
- Thursday8:00 to 20:00
- Friday8:00 to 20:00
- Saturday8:00 to 18:00
- SundayClosed
Opening times
Open until 6:00 PM
- Monday8:00 to 20:00
- Tuesday8:00 to 20:00
- Wednesday8:00 to 20:00
- Thursday8:00 to 20:00
- Friday8:00 to 20:00
- Saturday8:00 to 18:00
- SundayClosed
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