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"Our little story It has always been a great desire of mine to open my own restaurant, where I could put myself out there and realise all my fantasies and goodness. I started my training in Portugal and then moved to Switzerland! I had the opportunity to work in many fine places such as St. Moritz at the Kulm Hotel as Chef, and in Ticino at the Hotel Navegna in Minusio. In 2012 I finally had a great opportunity, namely to open my own restaurant together with my wife Camita. I with my great passion for cooking and Camita with her kindness and friendliness are happy to let you enjoy our specialities in peace and quiet!"
Gallery (14)
Opening times
Closed until tomorrow at 12:00 PM
- Monday12:00 to 14:00 / 18:00 to 22:00
- Tuesday12:00 to 14:00 / 18:00 to 22:00
- WednesdayClosed
- Thursday18:00 to 22:00
- Friday11:00 to 14:00 / 18:00 to 22:00
- Saturday11:00 to 14:00 / 18:00 to 22:00
- Sunday12:00 to 14:00 / 18:00 to 22:00
Rating 4.8 of 5 stars
Opening times
Closed until tomorrow at 12:00 PM
- Monday12:00 to 14:00 / 18:00 to 22:00
- Tuesday12:00 to 14:00 / 18:00 to 22:00
- WednesdayClosed
- Thursday18:00 to 22:00
- Friday11:00 to 14:00 / 18:00 to 22:00
- Saturday11:00 to 14:00 / 18:00 to 22:00
- Sunday12:00 to 14:00 / 18:00 to 22:00
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Reviews for Ristorante Aerodromo da Nani
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- Cozy,Elegant,Family,Garden,Romantic,Rustic,Terrace
- Children corner
- International,Mediterranean,Seasonal
- Tea,Wine
- Family friendly
- In-store
- Close to public transport,Parking site
- Animals accepted,Aperitif,Catering,Event organising,Weddings
- Beef,Beer (bottle),Beer (tap),Chicken,Coffee,Dessert,Fish,Fish soup,Fondue,Local ingredients,Meat,Risotto,Roast beef,Salmon,Scallops,Sea bass,Tarte tatin,Tartufo,Tiramisu
- Accepts Credit-Card,Accepts EC-Card,American Express,Cash,EUR,Maestro,Mastercard,Postcard,TWINT,Visa
- Categories
- Restaurant
