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Bamos AG

Bamos AG

Analyses in Bazenheid

Opening times

 Closed until lunedì alle 07:30
  1. Monday
    7:30 to 12:00 / 13:30 to 17:00
  2. Tuesday
    7:30 to 12:00 / 13:30 to 17:00
  3. Wednesday
    7:30 to 12:00 / 13:30 to 17:00
  4. Thursday
    7:30 to 12:00 / 13:30 to 17:00
  5. Friday
    7:30 to 12:00 / 13:30 to 16:00
  6. Saturday
    Closed
  7. Sunday
    Closed

Sonntag geschlossen

  1. Monday
    7:30 to 12:00 / 13:30 to 17:00
  2. Tuesday
    7:30 to 12:00 / 13:30 to 17:00
  3. Wednesday
    7:30 to 12:00 / 13:30 to 17:00
  4. Thursday
    7:30 to 12:00 / 13:30 to 17:00
  5. Friday
    7:30 to 12:00 / 13:30 to 16:00
  6. Saturday
    Closed
  7. Sunday
    Closed

Sonntag geschlossen

Opening times

 Closed until lunedì alle 07:30
  1. Monday
    7:30 to 12:00 / 13:30 to 17:00
  2. Tuesday
    7:30 to 12:00 / 13:30 to 17:00
  3. Wednesday
    7:30 to 12:00 / 13:30 to 17:00
  4. Thursday
    7:30 to 12:00 / 13:30 to 17:00
  5. Friday
    7:30 to 12:00 / 13:30 to 16:00
  6. Saturday
    Closed
  7. Sunday
    Closed

Sonntag geschlossen

  1. Monday
    7:30 to 12:00 / 13:30 to 17:00
  2. Tuesday
    7:30 to 12:00 / 13:30 to 17:00
  3. Wednesday
    7:30 to 12:00 / 13:30 to 17:00
  4. Thursday
    7:30 to 12:00 / 13:30 to 17:00
  5. Friday
    7:30 to 12:00 / 13:30 to 16:00
  6. Saturday
    Closed
  7. Sunday
    Closed

Sonntag geschlossen


Address:

Frequently asked questions about Bamos AG

The standard analysis duration is visible in the service catalog for the respective parameters (e.g., 3-5 days for aerobic mesophilic germs).
Yes, milk samples must be shipped cooled at 1-5°C to ensure perfect results.
We offer consulting in the areas of water, milk processing, agriculture, meat industry, gastronomy, and bakery/confectionery.
If an analysis is not listed, please contact us. We have a network of partner laboratories and will clarify the possibilities.
Yes, BAMOS AG is an ISO 17025 accredited laboratory (Accreditation Number STS 0252).
Categories
Analyses

About this profile

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