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The Hotel Chesa Rosatsch in Celerina is peacefully situated on the banks of the River Inn. Known as the 'Home of Food', the property features 37 rooms with Engadine charm and three innovative restaurants: Die Hühnerei, Uondas, and Heimatli. The hotel also offers a garden terrace and occupies a 300-year-old historic building.
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Key features:
- Gourmet Hotel 'Home of Food'
- 300 years of Engadine history
- In-house meat aging (Madürà)
Frequently asked questions about Hotel Chesa Rosatsch
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- Restaurant
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