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Contains automatically translated texts.
The Boulangerie du Chalet has been in business for 10 years and has continued to grow over the years.
Passionate about their work, mother and daughter are deeply committed to their business.
They offer fresh, high-quality artisanal products while favoring local suppliers.
We look forward to your visit!
Alice Rauber, Pastry Chef and Baker
Marlyse Palissot, graduate in baking and chocolate making and also creator of Cervino praline
Opening times
Closed until 7:00 AM
- MondayClosed
- Tuesday7:00 to 12:20 / 14:00 to 18:20
- Wednesday7:00 to 12:20 / 14:00 to 18:30
- Thursday7:00 to 12:20 / 14:00 to 18:30
- Friday7:00 to 12:20 / 14:00 to 18:30
- Saturday7:00 to 17:00
- Sunday8:00 to 12:20
Rating 4 of 5 stars
Opening times
Closed until 7:00 AM
- MondayClosed
- Tuesday7:00 to 12:20 / 14:00 to 18:20
- Wednesday7:00 to 12:20 / 14:00 to 18:30
- Thursday7:00 to 12:20 / 14:00 to 18:30
- Friday7:00 to 12:20 / 14:00 to 18:30
- Saturday7:00 to 17:00
- Sunday8:00 to 12:20
Address:
- Telephone:
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- E-Mail:
- Website:
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- Bakery pastry shopCatererCheese making
