Rating 5 of 5 stars
Patron sympathique et arrangeant.
Bonne cuisine familiale.
July 23, 2021 | ClaudeZOur hotel and restaurant is located in the heart of Delémont's old town. We have been delighted to serve you for three generations.
Our hotel has eight comfortable rooms, five of which have a TV, toilet, and shower.
Rooms cost CHF 65 with a private bathroom and CHF 50 with a shared bathroom on the same floor.
Breakfast is CHF 9 per person.
OUR SEASONAL MENU:
Summer salad (shrimp skewers, green salad, pineapple, melon, tomato)
Oriental chicken salad (chicken, green salad, bell pepper, zucchini, avocado)
Pâté en croûte
Farmer's salad (green salad, croutons, bacon, cheese, eggs)
Appetizer platter (terrine, cold meat, mixed salad)
Large mixed salad
Sausage salad
Cheese fondue
Roast beef, French fries, and salad
OUR PERMANENT MENU:
Fitness plate (horse entrecôte or beef rump steak with fried egg and mixed salad)
Homemade cordon bleu (pork)
Horse entrecôte (coffee butter sauce)
Beef rump steak (butter and coffee sauce)
> Side dishes: homemade fries or pasta, vegetables, salad
Cheese fondue, bourguignonne, chinoise and paysanne available all year round (minimum 2 people)
OUR DESSERTS:
Danish cup
Iced coffee
Iced meringue
Damasson ice cream soufflé
Cassata drizzled with cream
Mojito sorbet with rum, plum sorbet with rum, apricot sorbet with rum, colonel sorbet
Ice cream scoops in vanilla, strawberry, chocolate, stracciatella, mocha, lemon, pistachio, apricot, and plum flavors
WINE & AMP; APERITIF MENU:
Open rosé wines: Rosé de Gamay | Oeil de perdrix (vs)
White wines by the glass: Fendant | Féchy | Epesses | Johanisberg | Dôle Blanche
Red wines by the glass: Pinot Noir | El Coto | Gamay | Goron | Côtes du Rhône
Bottled red wines: Pinot Noir AOC | Cornalin | Gilles Berclaz, Côteaux de Sierre Humagne AOC | Réserve des administrateurs Saint-Amour Louis Fête | Le Clos Domaine Sainte-Eugénie Aud Hauterive
Bottled white wines: Epesses AOC "Coup de l'Etrier"
Aperitifs: Long drink | Bitter, Crodino | Crémant d'Alsace | Spritz | Suze, Martini, etc. | Pastis, Ricard | Absinthe | Kir
OUR EXTRAS:
- Fish soup every last Friday of the month
- Friday evenings: the owner's specialties!
- Game (September/October to December)
- Rooms for parties, banquets, etc.
- Free Wi-Fi
- Bike and motorcycle parking
You can also contact us by email by clicking here hotel_du_boeuf@bluewin.ch
Opening times
Rating 4.2 of 5 stars
Opening times
Rating 5 of 5 stars
Bonne cuisine familiale.
July 23, 2021 | ClaudeZ