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Boucherie Bertschy logo

Boucherie Bertschy

maîtrise fédérale Bertschy Nicolas

Butcher in Fribourg

Contains automatically translated texts.

FROM FATHER TO SON SINCE 1931

Opening times

 Open until 12:15 PM
  1. Monday
    7:30 to 12:15 / 13:45 to 18:30
  2. Tuesday
    7:30 to 12:15 / 13:45 to 18:30
  3. Wednesday
    7:30 to 12:15
  4. Thursday
    7:30 to 12:15 / 13:45 to 18:30
  5. Friday
    7:30 to 12:15 / 13:45 to 18:30
  6. Saturday
    7:30 to 13:00
  7. Sunday
    Closed
  1. Monday
    7:30 to 12:15 / 13:45 to 18:30
  2. Tuesday
    7:30 to 12:15 / 13:45 to 18:30
  3. Wednesday
    7:30 to 12:15
  4. Thursday
    7:30 to 12:15 / 13:45 to 18:30
  5. Friday
    7:30 to 12:15 / 13:45 to 18:30
  6. Saturday
    7:30 to 13:00
  7. Sunday
    Closed

Rating 4.5 of 5 stars

Average rating (10 reviews)

Opening times

 Open until 12:15 PM
  1. Monday
    7:30 to 12:15 / 13:45 to 18:30
  2. Tuesday
    7:30 to 12:15 / 13:45 to 18:30
  3. Wednesday
    7:30 to 12:15
  4. Thursday
    7:30 to 12:15 / 13:45 to 18:30
  5. Friday
    7:30 to 12:15 / 13:45 to 18:30
  6. Saturday
    7:30 to 13:00
  7. Sunday
    Closed
  1. Monday
    7:30 to 12:15 / 13:45 to 18:30
  2. Tuesday
    7:30 to 12:15 / 13:45 to 18:30
  3. Wednesday
    7:30 to 12:15
  4. Thursday
    7:30 to 12:15 / 13:45 to 18:30
  5. Friday
    7:30 to 12:15 / 13:45 to 18:30
  6. Saturday
    7:30 to 13:00
  7. Sunday
    Closed

Address:

Social media:

Reviews for Boucherie Bertschy

Rating 1 of 5 stars

Spitzenklasse

Was ist der Unterschied zwischen Gotteron und der Metzgerei Bertschy. Keiner : Beide sind Spitzenklasse .

December 31, 2021 | Anonymous user

Rating 5 of 5 stars

prix et qualité

sevice soigné, prix et qualité de la viande incomparable, la meilleur de Fribourg et peut-être du canton

December 18, 2017 | Anonymous user

Languages

English,French,German,Italian

Drinks

Wine

Festive Offers and Delicacies

Ham in Pastry,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Raw Sausage Specialties,Smoked Meat,Whiskey-Spiked Sausages

Food

Pasta,Sausage,Trout

Forms of contact

By telephone,In-store

Fresh meat, fish and seafood

Lamb,Pork,Veal

Location

Close to public transport,In old town,Parking site

Specialities & dishes

Antipasti,Barbecue,Beef,Beer (bottle),Burger,Chicken,Chicken Wings,Cordon bleu,Craft beer,Entrecôte,Fire pot,Fish,Foie gras,Fondue,Fondue/raclette,French fries,Gnocchi,Grill,Hamburger,Lasagna,Meat,Meatballs,Prosciutto / Jamón,Ragù,Ribs,Risotto,Roast beef,Rösti,Salad,Salmon,Schnitzel,Steak,Tartare,Tuna,cheese fondue

Terms of payment

Accepts EC-Card,American Express,Cash,Maestro,Mastercard,Postcard,TWINT,Visa
Categories
ButcherSausagesCaterer

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