At Beck von Burg, we have always been convinced that good, healthy bread with character can only be made by selecting the best ingredients and using traditional methods. That's why we bake our bread according to traditional recipes. Our bread dough, which is made from 100% natural ingredients sourced from Swiss farms, is left to rest for up to 36 hours before being kneaded and shaped by our bakers and baked to crispy perfection in our good old oven. Chemical additives have no place in our bread. That's our principle.
But man does not live by bread alone. That's why Beck von Burg offers not only a large family of breads, but also delicious snacks, a wide selection of fresh salads, the finest pastries and patisserie – pure enjoyment!
Come and visit us. We look forward to seeing you!
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Rating 4.6 of 5 stars
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Rating 5 of 5 stars
⭐️⭐️⭐️⭐️⭐️ Was für eine fantastische Bäckerei und Konditorei! Ich kann gar nicht genug betonen, wie beeindruckt ich von der Qualität und dem Service bin, den ich hier erlebt habe. Das Team bei der B...
May 2, 2024 | Anonymous userRating 5 of 5 stars
Umfangreiches, sehr interessantes Angebot. Bei Beck von Burg kann jeder fündig werden, ob Kaffee to go auf die Schnelle, leckere Mitbringsel für die Liebsten oder eine gute Stärkung zum Mittag. Bürger...
August 26, 2023 | Anonymous userRating 4 of 5 stars
Top Produktion, sehr freundlicher versierter Bäckermeister. Personal müsste dringend auf Speditivität und Freundlichkeit geschult werden, ausser Frau Gränicher, sie ist top!! Zu wenig Personal in den...
August 18, 2023 | Anonymous user
