Bun Brothers & Co.

Vietnamese cuisine is known for its fresh and healthy ingredients and diverse flavors. The dishes are often light and easily digestible, yet full of aromas and spices.

A typical Vietnamese dish is pho, a clear soup with rice noodles, meat or tofu, and various herbs and spices. Banh mi, a baguette sandwich with various fillings such as grilled pork or tofu, is also very popular.

Another well-known dish is bun cha, grilled pork with rice noodles and vegetables. Fresh summer rolls with shrimp, vegetables, and herbs are also a delicious and healthy option.

Vietnamese cuisine often uses fresh herbs such as cilantro, mint, and Thai basil, as well as spices such as cinnamon, star anise, and ginger. Fish sauce and lime are also frequently used to give dishes a special flavor.

Overall, Vietnamese cuisine is a healthy and delicious option for anyone who likes to try new flavors. Give it a try and let yourself be enchanted by the aromas and spices of Vietnam!