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St-Bernard Butcher Shop, Orsières
Our company policy is simple: we base our approach on two criteria—quality and proximity.
Different meats:
- Beef (mainly from Hérens)
- Veal (mainly from Entremont)
- Lamb
- Pork (Swiss)
- Poultry
Specialties:
- Delicacies from the smokehouse (dried beef, venison, or horse meat, bacon, ham, and a wide selection of sausages).
- Cooking sausages
- The chef's specialties: Autumn terrine, country terrine, fruit terrine, pâtés en croûte, marbled head, atriaux and foie gras are all handmade on our premises.
Gallery (5)
Opening times
Closed until 7:00 AM
- Monday7:00 to 12:00 / 13:30 to 18:30
- Tuesday7:00 to 12:00 / 13:30 to 18:30
- Wednesday7:00 to 12:00 / 13:30 to 18:30
- Thursday7:00 to 12:00
- Friday7:00 to 12:00 / 13:30 to 18:30
- Saturday7:00 to 12:00 / 13:30 to 17:00
- SundayClosed
Rating 4.7 of 5 stars
Opening times
Closed until 7:00 AM
- Monday7:00 to 12:00 / 13:30 to 18:30
- Tuesday7:00 to 12:00 / 13:30 to 18:30
- Wednesday7:00 to 12:00 / 13:30 to 18:30
- Thursday7:00 to 12:00
- Friday7:00 to 12:00 / 13:30 to 18:30
- Saturday7:00 to 12:00 / 13:30 to 17:00
- SundayClosed
Address:
- Telephone:
- Website:
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- English,French,German
- Beef Fillet,Beef Ribeye,Beef Sirloin,Beef Skewers,Beef Tartare,Beef Tenderloin,Boiled Beef,Dried Meat,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Veal Bratwurst,Veal Chop,Veal Crown Roast,Veal Fillet,Veal Kidney,Veal Schnitzel,Veal Sirloin,Veal Steak,Veal Sweetbreads
- By telephone,Free consulting,In-store
- Veal
- Chicken,Kalb,Lamb,Pferd,Pork,Poultry,Rind,Truten,Wild
- Close to public transport,In city center,Mountain view,Parking site,Wheelchair-accessible
- Catering
- Accepts Credit-Card,Bill,Cash,EUR,Maestro,Mastercard,Postcard,TWINT,Visa
- Categories
- ButcherCaterer
