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Regional butcher shop in the heart of Raron (Valais). The business is known for slaughtering local animals, processing fresh meat, and producing Valais specialties. A party service for events is also offered.
Opening times
Closed until tomorrow at 7:30 AM
- Monday7:30 to 12:00 / 13:30 to 18:30
- Tuesday7:30 to 12:00 / 13:30 to 18:30
- Wednesday7:30 to 12:00 / 13:30 to 18:30
- Thursday7:30 to 12:00
- Friday7:30 to 12:00 / 13:30 to 18:30
- Saturday7:30 to 12:00
- SundayClosed
Telefonisch immer erreichbar.
Opening times
Closed until tomorrow at 7:30 AM
- Monday7:30 to 12:00 / 13:30 to 18:30
- Tuesday7:30 to 12:00 / 13:30 to 18:30
- Wednesday7:30 to 12:00 / 13:30 to 18:30
- Thursday7:30 to 12:00
- Friday7:30 to 12:00 / 13:30 to 18:30
- Saturday7:30 to 12:00
- SundayClosed
Telefonisch immer erreichbar.
Address:
- Telephone:
- Website:
Key features:
- Iischi Metzg (Our Butcher) - Strong local connection
- Processing of Valais meat
Frequently asked questions about Arnold Heinz
- Categories
- Butcher
About this profile
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