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tonWERK

Restaurant in Watt

Opening times

 Open until midnight
  1. Monday
    6:30 to 0:00
  2. Tuesday
    6:30 to 0:00
  3. Wednesday
    6:30 to 0:00
  4. Thursday
    6:30 to 0:00
  5. Friday
    6:30 to 0:00
  6. Saturday
    6:30 to 0:00
  7. Sunday
    8:00 to 23:00
  1. Monday
    6:30 to 0:00
  2. Tuesday
    6:30 to 0:00
  3. Wednesday
    6:30 to 0:00
  4. Thursday
    6:30 to 0:00
  5. Friday
    6:30 to 0:00
  6. Saturday
    6:30 to 0:00
  7. Sunday
    8:00 to 23:00

Opening times

 Open until midnight
  1. Monday
    6:30 to 0:00
  2. Tuesday
    6:30 to 0:00
  3. Wednesday
    6:30 to 0:00
  4. Thursday
    6:30 to 0:00
  5. Friday
    6:30 to 0:00
  6. Saturday
    6:30 to 0:00
  7. Sunday
    8:00 to 23:00
  1. Monday
    6:30 to 0:00
  2. Tuesday
    6:30 to 0:00
  3. Wednesday
    6:30 to 0:00
  4. Thursday
    6:30 to 0:00
  5. Friday
    6:30 to 0:00
  6. Saturday
    6:30 to 0:00
  7. Sunday
    8:00 to 23:00

Address:

Key features:

  • 800°C Broiler Grill Technology
  • Walk-in glass wine cabinet
  • Use of Dry Aged Beef and Swiss Grand Cru
  • Located in Hotel Thessoni Classic

Frequently asked questions about tonWERK

Yes, tonWERK is excellently suitable for business lunches and corporate dinners, offering a quiet atmosphere for conversations.
Yes, a table reservation is recommended, especially in the evening and on weekends. Reservations can be made online or by phone.
We serve premium meats such as Dry Aged Beef from Donald Russell and Swiss Grand Cru Beef, prepared in an 800° broiler.
Yes, parking spaces are available as part of the Thessoni Classic hotel infrastructure.
Yes, besides steaks, we offer fresh Maine lobster, wild-caught prawns, and Surf & Turf options.
Categories
Restaurant

About this profile

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