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Sprenger – the way of fine foods
The village of Wilen-Gottshaus lies at the foot of St. Pelagiberg in beautiful Thurgau. This idyllic setting has been home to the delicious specialities from Sprenger Fine Foods for 20 years now. Nature, tradition and the naturalness of our products are very important to us. For these reasons, all our products are made with love and traditional craftsmanship. Natural ingredients, delicious taste, and as few additives as possible are what set our products apart. We are constantly developing new products and strive to offer our customers the best possible service. We hope we have sparked your interest in Sprenger Fine Foods and look forward to hearing from you.
Company profile:
Sprenger Fine Foods AG is featured in an exclusive profile in "Jetzt – Das Schweizer Familien- & Lifestyle-Magazin" (Now – The Swiss Family & Lifestyle Magazine). Owner Max Sprenger and production manager Roland Sprenger are quoted frequently, making the article exciting and worth reading. We hope you enjoy it.
Our products:
Gallery (2)
Opening times
- Monday7:00 to 12:00 / 13:00 to 17:00
- Tuesday7:00 to 12:00 / 13:00 to 17:00
- Wednesday7:00 to 12:00 / 13:00 to 17:00
- Thursday7:00 to 12:00 / 13:00 to 17:00
- Friday7:00 to 12:00 / 13:00 to 17:00
- SaturdayClosed
- SundayClosed
Opening times
- Monday7:00 to 12:00 / 13:00 to 17:00
- Tuesday7:00 to 12:00 / 13:00 to 17:00
- Wednesday7:00 to 12:00 / 13:00 to 17:00
- Thursday7:00 to 12:00 / 13:00 to 17:00
- Friday7:00 to 12:00 / 13:00 to 17:00
- SaturdayClosed
- SundayClosed
- Telephone:
- E-Mail:
- Website:
Reviews for Sprenger Fine Foods AG
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