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The beautiful bar near Paradeplatz impresses not only with its interior but also with first-class wines and culinary delicacies. Created in collaboration with Horgenglarus under the title 'To the future through the past', the Atelier Bar emanates an ambience of urban well-being. The small but select menu features choice charcuterie and cheeses, as well as beef from Dieter Meier's Ojo de Agua.
Opening times
Open until midnight
- Monday7:30 to 0:00
- Tuesday7:30 to 0:00
- Wednesday7:30 to 0:00
- Thursday7:30 to 0:00
- Friday7:30 to 0:00
- Saturday10:00 to 0:00
- SundayClosed
Opening times
Open until midnight
- Monday7:30 to 0:00
- Tuesday7:30 to 0:00
- Wednesday7:30 to 0:00
- Thursday7:30 to 0:00
- Friday7:30 to 0:00
- Saturday10:00 to 0:00
- SundayClosed
Address:
- Telephone:
- E-Mail:
- Website:
Key features:
- Beef from own farm Ojo de Agua
- Central location directly at Paradeplatz
- Categories
- Restaurant
