Nous nous sommes arrêtés à la Rose de l'Ouest juste pour prendre un café: délicieux ! Alors pour calmer une petite faim d'après-midi, nous avons commandé une bruschetta. Délicieuse elle aussi. En discutant avec l'hôtesse, nous avons appris qu'elle venait du sud de l'Italie ! On l'aurait deviné à son sourire, et à son accent sympathique ! Bravo et merci !

Ausgezeichnete Führung und Service in sehr angenehmer Atmosphäre. Qualitativ hochstehendes Essen und gute Weine. Bravo!

Welcome to Terminal60 Since February 3, 2025, Maria and Bojan Trandafilovic have been warmly welcoming you to the Airport Restaurant, Terminal60 in Sion. Passionate about gastronomy and fine wine, they invite you to enjoy an authentic culinary experience, blending local Valais products with flavors from around the world. Whether for a meal with family, friends or business, Terminal60 offers a friendly, generous and bright setting at the foot of the Sion airport runways. Our philosophy Simplicity, quality, conviviality and generosity. With us, you'll leave with a smile on your face and a full heart (and stomach). Authentic, generous cuisine Enjoy dishes inspired by the Valais terroir and the flavors of the world, on an evolving seasonal menu. From friendly brasserie to refined restaurant, there's something for everyone. A unique panoramic terrace Relax on our large sunny terrace with a breathtaking view of the Alps and the airport runways. Perfect for breakfast, aperitifs or lunch al fresco. Personalized events Birthdays, weddings, banquets or corporate meals: we welcome you in a warm, modular and fully privatizable space for up to 250 people. A place for everyone, young and old A secure children's area, free parking, a friendly welcome and a relaxed atmosphere. Terminal 60 is fun for the whole family.

This haven of Valais products, with its gourmet cuisine, its seasonal specialties, its delicious homemade dishes, not forgetting its essential platters of cured meats and cheeses served directly from the central counter, will delight your taste buds. Indulging in dishes made from fresh and local ingredients in Sierre, in a cozy and friendly atmosphere, has never been easier!