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Torstübli is a traditional 'Beiz' (tavern) in the heart of Kleinbasel, renowned for its cozy atmosphere and classic Swiss cuisine. Under the new management of Fabian Rutishauser, the establishment combines its historic charm with a fresh approach. A highlight is the beautiful inner courtyard with a vine arbor and biotope, offering a Mediterranean flair in summer. The menu features classics such as Cordon Bleu, Wienerschnitzel, and Rösti, complemented by seasonal dishes and a business lunch.
Opening times
Closed until tomorrow at 11:00 AM
- Monday11:00 to 0:00
- Tuesday11:00 to 0:00
- Wednesday11:00 to 0:00
- Thursday11:00 to 0:00
- Friday11:00 to 0:00
- SaturdayClosed
- SundayClosed
Opening times
Closed until tomorrow at 11:00 AM
- Monday11:00 to 0:00
- Tuesday11:00 to 0:00
- Wednesday11:00 to 0:00
- Thursday11:00 to 0:00
- Friday11:00 to 0:00
- SaturdayClosed
- SundayClosed
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