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Freibank • Speis & Trank
Restaurant in Bern
The restaurant Freibank • Speis & Trank is located in the listed weighing house on the site of the former Bern slaughterhouse. The team takes holistic meat utilization very seriously, serving with heart and soul according to the 'nose to tail' principle. In addition to delicious food, traditions are brought back to life. The menu also offers vegetarian and gluten-free options. The venue features a terrace and spaces for events.
Opening times
Closed until Monday at 11:00 AM
- Monday11:00 to 22:30
- Tuesday11:00 to 22:30
- Wednesday11:00 to 22:30
- Thursday11:00 to 22:30
- Friday11:00 to 22:30
- SaturdayClosed
- SundayClosed
Opening times
Closed until Monday at 11:00 AM
- Monday11:00 to 22:30
- Tuesday11:00 to 22:30
- Wednesday11:00 to 22:30
- Thursday11:00 to 22:30
- Friday11:00 to 22:30
- SaturdayClosed
- SundayClosed
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