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Restaurant du Chamois
Restaurant in Botterens
Restaurant du Chamois (or Le Chamois) was located in Botterens and was renowned for its traditional Swiss cuisine and brasserie dishes. Specialties included seasonal game meat, calf's head served in a fondue pot, frog legs, and meringues. The restaurant featured a terrace with views of the Gruyère countryside. The establishment permanently closed on June 16, 2024, with the team relocating to Hôtel de Ville in La Tour-de-Trême.
Opening times
Closed until 10:30 AM
- MondayClosed
- Tuesday10:30 to 15:00 / 18:00 to 23:00
- Wednesday10:30 to 15:00 / 18:00 to 23:00
- Thursday10:30 to 15:00 / 18:00 to 23:00
- Friday10:30 to 15:00 / 18:00 to 23:00
- Saturday11:00 to 15:00 / 18:00 to 23:00
- Sunday11:00 to 16:00
Opening times
Closed until 10:30 AM
- MondayClosed
- Tuesday10:30 to 15:00 / 18:00 to 23:00
- Wednesday10:30 to 15:00 / 18:00 to 23:00
- Thursday10:30 to 15:00 / 18:00 to 23:00
- Friday10:30 to 15:00 / 18:00 to 23:00
- Saturday11:00 to 15:00 / 18:00 to 23:00
- Sunday11:00 to 16:00
Address:
- Telephone:
- E-Mail:
- Website:
Key features:
- Calf's head served in a fondue pot
- Terrace with views of the Gruyère countryside
- Known for frog legs
- Categories
- Restaurant
