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L'auberge De L'union

Name: L\u0027auberge De L\u0027union
Address: Rue du Pont-Levis 11, St-Prex, 1162, CH

Restaurant in St-Prex

L'auberge De L'union was located in the charming medieval village of Saint-Prex on the shores of Lake Geneva, directly facing the historic clock tower. The restaurant offered a menu of traditional Western recipes and homemade creations based on typical French and European products, including chocolate fondants, tartares, and seafood skewers. The establishment featured a chic, modern setting and a luminous veranda. The restaurant has been permanently closed since September 2024 following bankruptcy.

Opening times

Open until 3:00 PM

Monday
Closed
Tuesday
9:00 to 15:00 / 18:00 to 23:00
Wednesday
9:00 to 15:00 / 18:00 to 23:00
Thursday
9:00 to 15:00 / 18:00 to 23:00
Friday
9:00 to 15:00 / 18:00 to 23:45
Saturday
9:00 to 15:00 / 18:00 to 23:45
Sunday
Closed

Monday
Closed
Tuesday
9:00 to 15:00 / 18:00 to 23:00
Wednesday
9:00 to 15:00 / 18:00 to 23:00
Thursday
9:00 to 15:00 / 18:00 to 23:00
Friday
9:00 to 15:00 / 18:00 to 23:45
Saturday
9:00 to 15:00 / 18:00 to 23:45
Sunday
Closed

Opening times

Open until 3:00 PM

Monday
Closed
Tuesday
9:00 to 15:00 / 18:00 to 23:00
Wednesday
9:00 to 15:00 / 18:00 to 23:00
Thursday
9:00 to 15:00 / 18:00 to 23:00
Friday
9:00 to 15:00 / 18:00 to 23:45
Saturday
9:00 to 15:00 / 18:00 to 23:45
Sunday
Closed

Monday
Closed
Tuesday
9:00 to 15:00 / 18:00 to 23:00
Wednesday
9:00 to 15:00 / 18:00 to 23:00
Thursday
9:00 to 15:00 / 18:00 to 23:00
Friday
9:00 to 15:00 / 18:00 to 23:45
Saturday
9:00 to 15:00 / 18:00 to 23:45
Sunday
Closed

Address:

Telephone:
021 544 35 77*

Website:
http://www.auberge-union.com

Frequently asked questions about L'auberge De L'union

The restaurant has been permanently closed since late September 2024.

The restaurant offered a variety of traditional Western dishes, tartares, seafood, and seasonal specialties.

The restaurant was located at Rue du Pont-Levis 11, directly facing the clock tower in the medieval village of Saint-Prex.

Popular dishes included perch fillets (Filets de Perches), various tartare options, and homemade desserts like chocolate fondant.

Yes, the restaurant featured a luminous veranda and outdoor seating options.

Categories: Restaurant

About this profile

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