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le bar du Boeuf
City-Hotel Ochsen Zug
Restaurant in Zug
Stylish and casual – informal and professional. In the 'le bar du Boeuf' bistro, locals and guests meet for coffee, lunch, to discover new wines, for an aperitif, or an after-work beer. The hotel bar is the perfect place to start the day or end it by the fireplace. The menu offers fine bistro dishes and a daily changing business lunch.
Opening times
Closed until tomorrow at 7:30 AM
- Monday6:15 to 0:00
- Tuesday6:15 to 0:00
- Wednesday6:15 to 0:00
- Thursday6:15 to 0:00
- Friday6:15 to 0:00
- Saturday7:00 to 14:00
- Sunday7:30 to 12:00
Opening times
Closed until tomorrow at 7:30 AM
- Monday6:15 to 0:00
- Tuesday6:15 to 0:00
- Wednesday6:15 to 0:00
- Thursday6:15 to 0:00
- Friday6:15 to 0:00
- Saturday7:00 to 14:00
- Sunday7:30 to 12:00
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