Mi servo da loro da diversi anni. Catering e torte super buoni. Staff cordiale, sempre pronti a consigliare. Servizio impeccabile.

Delicious food and authentic flavors

The El Prestin Dal Corda SA bakery was founded in 2015 as a result of my great passion for bread, which was passed down to me from a young age by my father Rolando. After working as a baker for most of my life, I decided to take the plunge and, thanks to the invaluable and indispensable support of my family, I was able to fulfil my dream: today, after considerable effort and rewarded by the tenacity and commitment I invested in overcoming the many obstacles along the way, I am proud to present my company, which now has nine employees, a production facility in Brione Verzasca and two retail outlets.

Die Atmosphäre im Da Enzo, der perfekte Service mit Creationen vom Feinsten, einmaligen und liebevollen Geschmacksrichtungen und persönlicher Betreuung sind herausragend, eine bleibende Empfehlung für unser Wohlbefinden, Ihr Thomas Deininger

Carne molto buona e ad un prezzo conveniente…una sola volta carne di cavallo, scamone, dura….dopo declamazione sconto sull’acquisto seguente….incredibile, ma vero.

genau so ist es eine wunderbare Aussicht wo das Herz berührt ,die freundlichen Menschen und natürlich die absolut gute Bio Küche mit viel Flair tut der Seele gut.Kann ich nur weiterempfehlen.

Für mich und meinem Mann, ist es die beste Bäckerei , mit hervorragenden Kuchen und dem besten Valle-Maggia Brot.

Sehr gute Personal und Seher sehr feine essen lecker

"Our little story It has always been a great desire of mine to open my own restaurant, where I could put myself out there and realise all my fantasies and goodness. I started my training in Portugal and then moved to Switzerland! I had the opportunity to work in many fine places such as St. Moritz at the Kulm Hotel as Chef, and in Ticino at the Hotel Navegna in Minusio. In 2012 I finally had a great opportunity, namely to open my own restaurant together with my wife Camita. I with my great passion for cooking and Camita with her kindness and friendliness are happy to let you enjoy our specialities in peace and quiet!"

Al ristorante 100 si sta sempre una meraviglia in ogni stagione. Personale cordiale, ottimo cibo e locale super carino.