Magnifique magasin, excellente présentation, sympathiques vendeuses

Bijur Delimon International is a world leader in the design and manufacture of various products and systems for liquid dispensing. Our products range from simple single point grease feeders to complex automatic systems that deliver oil or grease to hundreds of lubrication points. We also produce industrial refrigeration products backed by world class on-site service and support around the world. The most important industries include: machine tools, railways, steel, mining, printing, mobile, wind energy, food and beverage, textile and material transport and many more. Upon request, our experienced regional sales managers will advise you free of charge through the process of selecting a system that meets your requirements. If you need additional parts for the system, our trained customer service representatives can help you select original Bijur Delimon parts, which can usually be shipped to you within 24 hours.

Fromagerie Famille Nicolet is a family-operated dairy located in Villaraboud, Fribourg. Established in January 2012, the business transforms milk into cheese products including Gruyère AOP. The fromagerie operates a shop open 7 days a week.

Nous avons très bien mangé. Par contre, nous avons été installés à une table en face de la porte d'entrée. Ce qui nous a permis de bénéficier de tous les courants d'air froids à chaque ouverture de porte. C' était extrêmement désagréable....d' autant plus qu' une table (placée ds un endroit plus intime et chaleureux) est restée vide toute la soirée.

Buvette du Gros-Plané in Gruyère: one of the oldest alpine huts in the canton of Fribourg The Buvette du Gros-Plané consists of a chalet built at the beginning of the 19th century and is thus one of the oldest alpine huts in the canton of Fribourg. Having burned down in 1921, the chalet was completely rebuilt one year later, in 1922. For 43 years now, Mrs Progin and her husband have been running the bar, inherited from Mr Progin's great-grandparents. For more than 4 generations, visitors have been coming to taste the specialities of the Gruyère region prepared by the Progin family in a traditional way. With their own livestock, they produce their own milk and make various traditional home-made cheeses such as Sérac, Gruyère d'alpage and Vacherin. In addition, they also offer dishes based on hams cooked on site. Translated with www.DeepL.com/Translator (free version)

During the period of the Coronavirus, we make free delivery to the regions of La Broye and Fribourg. Product range: Gourmet gifts for all budgets and all tastes!

C'est un délice !

Irgendwie muss man sich halt für den einen oder andern Käse entscheiden, aber freundliches und geduldiges Personal gibt gerne und fachkundig Auskunft über das Riesenangebot!