Cercavo un apparecchio per santificare gli ambienti e mi sono rivolto a loro che sono stati molto disponibili e preparati. Per finire ho trovato quello che cercavo e sono contento dell'acquisto. Consigliabile.

Cliente da anni, sono molto soddisfatto

Since 1980 with discretion and professionalism serving families in need of Funeral Services and/or Cemetery Work. With sensitivity and expertise we are able to assist you, before, during and after the funeral, dealing with: Organizing the funeral ceremony Confronted with a bereavement we render a comprehensive service, respecting the needs of families, adapting with transparency and dynamism, so that we can help appropriately. Coffins, Urns and Accessories Depending on the destination, cremation, burial, burial, international transport or repatriation, we have available coffins, urns and accessories, such as to meet multiple needs. Flower Division A suitable flower, in the right place and at the right time, for every circumstance. Cemetery work division We provide our experience and expertise to plan, budget and carry out cemetery work. Funeral costs and estimates We are available to listen, advise and inform about the costs of services that will be requested of us. Will and funeral contract Helping you draft a funeral will will relieve your loved ones of bureaucratic commitments and choices made at an emotionally intense time. In addition to presenting financial benefits, this solution will ensure a ceremony that reflects the expression of your personality. We operate throughout the Lugano district and surrounding areas, and our branches in Bellinzona, Chiasso, Lugano and Quinto are at your service.

My passion for cooking began in my childhood, when I spent my holidays in the Grisons and enjoyed exploring every corner of my grandparents' hotel. My restaurant is a blend of Italian and French taste, emphasizing quality. This quality starts with the selection of products, all fresh and of the highest quality. I offer a light cuisine, without altering the ingredients and flavors. Our menu is entirely replaced at the beginning of each season, and the tasting menu is renewed every month. Awards The Locanda Orico restaurant has been awarded a Michelin star and scored 16/20 points in Gault & Millau (Rising Star of the Year 2003). In 2021, it received the Swiss Culinary Merit Award. It is also well-regarded in other guides such as La Suisse Gourmande and Le Guide Bleu. Additionally, it is a member of Les Grandes Tables de Suisse, San Pellegrino Sapori Ticino, Chaîne des Rôtisseurs, and Commanderie des Cordons Bleus de France. The Master Behind the Flavors: Chef Lorenzo Albrici I had the fortune of assisting the brigade at Frédy Girardet's restaurant. My name is Lorenzo Albrici, and since 1998, I have worked as the owner and chef at the Locanda Orico restaurant. I spent several years working as a cook, during winter seasons in the kitchens of large hotels in Engadin and during summer seasons in major hotels in other Swiss cities. The Wine Cellar The Locanda Orico restaurant offers a cellar with many labels of fine wines, including the best selection of local and international wines. Our professional sommeliers will be happy to advise you and meet your every need. We also have an excellent selection of half-bottles, and you can also ask to pair your menus with wine by the glass. We also offer you the option to take home any wine that is not entirely consumed during dinner. Feel free to ask our staff, who will gladly prepare a takeout package for you. Interiors The restaurant has two independent, well-kept, and elegant rooms, with soft lighting and exposed beams on the ceilings. In the large room on the right, there are six tables accommodating a maximum of 21 people. In the smaller room on the left, there are four tables for a maximum of 10 people. The rooms can be reserved individually for your special occasions. Banquets The two rooms can accommodate up to a maximum of 40 people (in the large room, up to a maximum of 28, and in the small room, up to a maximum of 12). For any reservations, even for a smaller number, do not hesitate to contact the restaurant.

La signora Fontana e la gentile Raffaella hanno saputo esaudire i miei desideri. Per una cena di gala, cercavo tre grandi mazzi di fiori. Il tema della serata era il “SOLE”, quindi il DressCode era il color giallo. Avevo il compito di riempire dei grandi vasi in cristallo di Murano color verde con delle composizioni floreali. Sono stato consigliato molto bene: visto il colore predominante (giallo) e il colore dei vasi (verde), mi hanno vivamente consigliato di optare per dei fiori bianchi. La serata è stata un grande successo e tantissimi ospiti hanno espresso grande soddisfazione per la scelta dei bianco nelle sue sfumature accompagnato da foglie verdi. Un successo! GRAZIE

Kompetenz und Menschlichkeit stehen an erster Stelle. Fantastisches Team! Sehr empfehlenswert!