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Contains automatically translated texts.
Your butcher shop since the 1950s
Please note: for opening hours during public holidays and vacations, see our website: www.boucheriedelagare.ch
Meat on the bone, cut meat, smoked meat, meat preparations... A wide selection of local products.
Game:
Venison terrines
Venison medallions
Venison entrecôte
Cooked and raw venison stew
Saddle of venison
Game garnish, spätzli, chestnuts
Our suggestions for the holidays
- Four-color Bresse fondue
- Fresh Chinese fondue, cut with a knife
- Glarey fondue
- Homemade raw and semi-cooked foie gras
- Pâtés – Terrines, etc.
- Fresh turkey
- Capon
- Various festive poultry
Opening times
Open until 6:30 PM
- Monday7:00 to 12:30 / 14:30 to 18:30
- Tuesday7:00 to 12:30 / 14:30 to 18:30
- Wednesday7:00 to 12:30
- Thursday7:00 to 12:30 / 14:30 to 18:30
- Friday7:00 to 12:30 / 14:30 to 18:30
- Saturday7:00 to 16:00
- SundayClosed
Rating 4.9 of 5 stars
Opening times
Open until 6:30 PM
- Monday7:00 to 12:30 / 14:30 to 18:30
- Tuesday7:00 to 12:30 / 14:30 to 18:30
- Wednesday7:00 to 12:30
- Thursday7:00 to 12:30 / 14:30 to 18:30
- Friday7:00 to 12:30 / 14:30 to 18:30
- Saturday7:00 to 16:00
- SundayClosed
Address:
- Telephone:
- E-Mail:
- Website:
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- French
- Chicken Breast,Chicken Schnitzel,Chicken Skewers,Chinese Fondue,Ham in Pastry,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Raw Sausage Specialties,Rolled Chicken Roast,Smoked Meat,Turkey Legs,Turkey Mostbröckli,Whiskey-Spiked Sausages
- By telephone,In-store,Online
- Game,Horse,Kid,Turkey
- Rabbit
- Close to train station
- Catering
- Categories
- ButcherSausagesCaterer
