DeGusto - Italian Restaurant and Pizzeria In the heart of Cadenazzo, Restaurant DeGusto offers many specialities of Italian cuisine as well as a rich menu of pizzas cooked in a wood-fired oven. De Gusto is open every day from Monday to Saturday for lunch and dinner. Check out our tasty menu ristorante and menu pizza with highlights or our wonderful pizzas! Appetisers Pasta Gnocchi Vegetarian dishes Main courses of meat or fish Pizzas Tiramisu, chocolate cake We also host events such as birthdays, corporate dinners and Karaoke nights!

Pizza buonissima e prezzo a mio parere ottimo!! Peccato che spesso mi viene consegnata 30/40 minuti dopo l'orario indicatomi...

Ottima accoglienza, pesce superlativo.

Cucina molto buona e cameriera molto carina e simpaticissima!! Ci tornerò sicuramente!!

🌟 Welcome to the Bar Gazebo in Cadenazzo! 🌟 Located right in front of the train station, our bar is the perfect reference point for tourists and travellers looking for a refreshing break. With a cosy, family atmosphere and Biljana's warm hospitality, we are ready to welcome you from 5 a.m. until 8 p.m ., Monday to Friday. Start your day with a delicious breakfast , be tempted by our refreshing aperitifs or make a quick stop for a snack with our tasty sandwiches and snacks . And if you have something to celebrate, we are here to organise unforgettable birthday parties ! Whether you are travelling or simply looking for a place to relax, Bar Gazebo is your refuge in the Bellinzona area . We are waiting for you! 🥳🍹🍰

My passion for cooking began in my childhood, when I spent my holidays in the Grisons and enjoyed exploring every corner of my grandparents' hotel. My restaurant is a blend of Italian and French taste, emphasizing quality. This quality starts with the selection of products, all fresh and of the highest quality. I offer a light cuisine, without altering the ingredients and flavors. Our menu is entirely replaced at the beginning of each season, and the tasting menu is renewed every month. Awards The Locanda Orico restaurant has been awarded a Michelin star and scored 16/20 points in Gault & Millau (Rising Star of the Year 2003). In 2021, it received the Swiss Culinary Merit Award. It is also well-regarded in other guides such as La Suisse Gourmande and Le Guide Bleu. Additionally, it is a member of Les Grandes Tables de Suisse, San Pellegrino Sapori Ticino, Chaîne des Rôtisseurs, and Commanderie des Cordons Bleus de France. The Master Behind the Flavors: Chef Lorenzo Albrici I had the fortune of assisting the brigade at Frédy Girardet's restaurant. My name is Lorenzo Albrici, and since 1998, I have worked as the owner and chef at the Locanda Orico restaurant. I spent several years working as a cook, during winter seasons in the kitchens of large hotels in Engadin and during summer seasons in major hotels in other Swiss cities. The Wine Cellar The Locanda Orico restaurant offers a cellar with many labels of fine wines, including the best selection of local and international wines. Our professional sommeliers will be happy to advise you and meet your every need. We also have an excellent selection of half-bottles, and you can also ask to pair your menus with wine by the glass. We also offer you the option to take home any wine that is not entirely consumed during dinner. Feel free to ask our staff, who will gladly prepare a takeout package for you. Interiors The restaurant has two independent, well-kept, and elegant rooms, with soft lighting and exposed beams on the ceilings. In the large room on the right, there are six tables accommodating a maximum of 21 people. In the smaller room on the left, there are four tables for a maximum of 10 people. The rooms can be reserved individually for your special occasions. Banquets The two rooms can accommodate up to a maximum of 40 people (in the large room, up to a maximum of 28, and in the small room, up to a maximum of 12). For any reservations, even for a smaller number, do not hesitate to contact the restaurant.

COSA VOLER DI PIU' ...LOCATION ACCOGLIENTE CHE PROPONE OTTIMO CIBO E TUTTO ACCOMPAGNATO DA PROFESSIONALITA' E TANTA SIMPATIA . BRAVISSIMI RAGAZZI

The CS gourmet & catering brand is the latest creation of STa Sagl, a family-owned company specializing in the production of long-life food (www.gnamgnam.ch) and the transportation and logistics of fresh, frozen and non-food food (www.stasagl.ch) founded by Marco and Marilena Stroppini more than 40 years ago and passed on to their son in 2013. Carlo sought to bring a general renewal to the company, reflecting current market needs. Our philosophy is based on quality, efficiency and love for our work, which, flanked by nearly half a century of experience in the food industry, allows us to be competitive in the market. The CS line stands for superior quality and was created for this very purpose, to provide a well-maintained, family-run service so that we can satisfy the most demanding customers, creating and purchasing products that enhance our area and allow people to rediscover and appreciate genuine foods.

Ottimo per il pranzo di mezzogiorno

Communion Aperitif • Company Aperitifs • chair rental • Confirmation Aperitifs • Confirmation Lunch • trade fair set-up • Baptism Dinners • gazebo rental • event material rental • Fridge Van Rental • tableware rental • plate rental • Wedding Aperitifs • Baptism Lunches • home chef • Confirmation Dinners • Birthday Aperitifs • Communion Dinners • heated mushroom rental • Baptism Aperitif • wedding aperitifs • Company Meal Supplies • Baby Shower • Communion Lunch • Birthday Dinners • parties • Birthday Lunch • Company Dinners • Company Lunches • party

The El Prestin Dal Corda SA bakery was founded in 2015 as a result of my great passion for bread, which was passed down to me from a young age by my father Rolando. After working as a baker for most of my life, I decided to take the plunge and, thanks to the invaluable and indispensable support of my family, I was able to fulfil my dream: today, after considerable effort and rewarded by the tenacity and commitment I invested in overcoming the many obstacles along the way, I am proud to present my company, which now has nine employees, a production facility in Brione Verzasca and two retail outlets.

Mi servo da loro da diversi anni. Catering e torte super buoni. Staff cordiale, sempre pronti a consigliare. Servizio impeccabile.