Ristorante St Paul in Lausanne is a top Italian restaurant near Place Chauderon , easily accessible via bus n°9 towards Prilly, St Paul stop , or the LEB, Montétan stop . Enjoy our shaded terrace with 35 seats for sunny lunches, romantic dinners, or family meals. Featured in the Gault&Millau guide since 2014 and the Michelin Guide since 2015 , we serve authentic Italian cuisine , including fresh handmade pasta, artisan pizza, creamy risottos, grilled meats and fish , and our signature Bistecca alla Fiorentina , a bone-in beef steak grilled to perfection. Take advantage of our takeaway service to enjoy high-quality Italian food at home . Ideal for lunch, dinner with family, or romantic evenings , Ristorante St Paul offers the ultimate Italian dining experience in Lausanne . SEO Keywords: Italian restaurant Lausanne, authentic Italian cuisine, Bistecca alla Fiorentina, Gault&Millau, Michelin Guide, restaurant terrace, fresh pasta, artisan pizza, Italian risotto, take away Italian food.

Nous avons déjeuné dimanche avec un couple d’amis, le service est parfait, les filets de perche et le steak tartare étaient délicieux et tres bien préparé. Félicitations

The Auberge de Savièse is a restaurant located in the heart of the picturesque Pâquis district, right next to the Cornavin train station and Lake Geneva. Formerly known as the Vieux Renard, it has been offering traditional Swiss cuisine, with local dishes from the canton of Valais and specialties from the Gruyère region for over half a century. You will find at the Auberge de Savièse everything you expect from a quality restaurant. We invite you to discover or rediscover delicious dishes, such as the Raclette, the Moitié-Moitié fondue (50% Gruyère AOP & 50% Vacherin Fribourgeois AOP), the homemade cheese fondue 100% Gruyère AOP, the goat cheese fondue but also the Bourguignonne, Savièsarde or Chinese fondues. The Auberge de Savièse also offers two dishes of the day (at noon) and a varied menu. Whether you choose our terrace on a sunny day, or the warmth of our cosy carnotzet during the winter, our team will be delighted to welcome you and provide you with suggestions.

Due to the spectacular view of the Fee Gorge and the unusual nature and exquisite furnishing style, our restaurant was given the fitting name ‘Zer Schlucht’. Our head chef Andrea Hinder and her team prepare all of our dishes in-house, fresh and mainly using regional products. Every quarter we create a new menu for you to be inspired by our current menu and stimulate your imagination and palate. With its 15 unique rooms, Hotel La Gorge in Saas-Fee offers an exclusive holiday experience in the glacier paradise of Saas-Fee. Each room has its own individual charm. Whether sleeping like a princess in the Tower Suite, feeling at home in the simple Standard Double Room, bathing in the Jacuzzi at a dizzying height or relaxing with a massage, Hotel La Gorge leaves you with impressive memories. We look forward to having you as friends.

This place is a must if you're in Geneva and like prawns. Simple idea, executed very well. Chips, salad, bread and unlimited prawns in garlic butter. Friendly staff, amazing prawns, bib provided for the inevitable splash of butter. Thoroughly enjoyed it 😊

Des plats simplement délicieux !!!

Heureusement qu'il existe un endroit qui est toujours bon. Philippe Bischoff

Service impeccable Magnifique Vue sur le lac Plat délicieux et copieux : filet de perche fondant et onctueux

La cuisine à caractère italien est délicieuse, le personnel efficace et sympathique, les prix corrects et l’emplacement offre une vue superbe !🤩

C’est bon mais malheureusement en l’espace de un mois c’est la deuxième fois que j’ai attendu une heure pour me faire servir!!