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Bio Bistro E Bottega
Restaurant in Lugano
Afiordigusto BioBistrot e Bottega is a unique venue in Lugano combining a vegetarian restaurant with an organic shop. Run by a family dedicated to sustainability, the bistro offers dishes made from organic, seasonal ingredients, often sourced from their own garden in Val Colla. The 'wandalic' cuisine is creative, flavorful, and follows a strict zero-waste philosophy. In addition to lunch service, the shop offers fresh produce and homemade preserves from their 'Testedirapa' project.
Opening times
Open until 1:00 PM
- Monday8:00 to 19:00
- Tuesday8:00 to 19:00
- Wednesday8:00 to 19:00
- Thursday8:00 to 19:00
- Friday8:00 to 19:00
- Saturday9:00 to 13:00
- SundayClosed
Opening times
Open until 1:00 PM
- Monday8:00 to 19:00
- Tuesday8:00 to 19:00
- Wednesday8:00 to 19:00
- Thursday8:00 to 19:00
- Friday8:00 to 19:00
- Saturday9:00 to 13:00
- SundayClosed
Address:
- Telephone:
- E-Mail:
- Website:
Key features:
- Zero-waste project 'Testedirapa' for upcycling imperfect vegetables.
- Weekly 'Mercato Foodsave BIO' in the garden.
- Own 1000 sqm garden in Val Colla supplying the restaurant.
- Categories
- Restaurant
