Mes expériences de commandes, que ce soit par téléphone ou par internet, ont toujours été top! En quelques jours, j'ai accès à une multitude de produits avec ou sans alcool, livrés directement dans ma cave, sans effort!

Je recommande les vins de Charles Favre pour leurs diversités et je recommande à quiconque de faire une dégustation au sein même de la cave à Sion, que vous soyez amateur ou connaisseur. Nous avons laissé guidé nos papilles par Jean-Luc qui a été bien au dessus de nos espérances pour cette découverte œnologique. Un passionné qui a pris le temps de répondre a toutes les questions d’amateurs comme nous, d’une grande simplicité et d’une extrême gentillesse. C’était un super moment qu’il nous a fait partager, nous allons sûrement revenir pour le marché de Noel dans la cave, qu’il nous a vivement conseillé.

It is with pleasure that we welcome you to our cellar to make you taste exceptional wines. Do not hesitate to take appointment with us or rent the carnotzet for you and your friends.

The Domaine du Vieux Toit in Mont-sur-Rolle is a wine estate located in the heart of the renowned La Côte wine region in French-speaking Switzerland. This estate enjoys a prime location on the slopes overlooking Lake Geneva, offering ideal conditions for viticulture thanks to its rich soil, favorable microclimate, and optimal exposure. The estate primarily produces wines from the Chasselas grape variety, emblematic of the region, known for yielding elegant, subtle, and expressive white wines. Other grape varieties, such as Pinot Noir, Gamay, or international varieties, may also be cultivated depending on the estate's focus. The vineyard is often associated with a family tradition, with expertise passed down through generations, while integrating modern techniques to ensure consistent quality. The wines of Domaine du Vieux Toit are typically appreciated for their finesse, freshness, and faithful reflection of the local terroir. They pair perfectly with Swiss dishes like fondue or lake fish. If you’re looking for specific details about their wines, techniques, or events, don’t hesitate to ask!

English Version The Domaine au Point du Jour is located below the town of Mont-sur-Rolle, 300 m from Lake Geneva. Founded in 1924, this vineyard human scale remained an exclusively family estate. Winemakers from father to son, we grow the vines in traditional method, while adapting constantly to technological developments. A cellar was created in 1963 in order to produce the wine in better conditions. It consists of coated steel tanks and oak. For generations, it is important for us to respect the surrounding wildlife. All our wines are produced according to ecological methods certified by the Vitiswiss label. Our vineyards are cultivated in a "mid-high" system to promote weed and mechanization of labor. We also make sure to limit production in order to obtain only quality wines. Each year, we are so excited to offer our customers a range of wines with varied and interesting varieties, composed of white, red and sparkling. At Dawn, we are also proud to cultivate rare and precious varieties such as Auxerrois. Some have also received awards on the occasion of tasting contest. In addition, we are pleased to introduce our wines during tastings for amateurs. To do this, simply arrange an appointment. Then we will present the history of our area and you will taste 3-5 wines. Order online bottles: click here

The Cave à la Cornalle , led by Philippe Rouge , is a true winemaking treasure located in Epesses , in the heart of the terraced vineyards of Lavaux , a UNESCO World Heritage site. The Rouge family , established in Epesses since 1553 , has been preserving and passing down its winemaking expertise from generation to generation. The estate spans 4.8 hectares , cultivated under integrated production , in full respect of tradition and the local terroir. The vineyards stretch across several prestigious appellations: St-Saphorin , Epesses , Calamin , and Dézaley , offering a unique diversity at the heart of Lavaux. The estate’s specialty is Chasselas , the iconic white grape variety that represents 80% of the total production. This wine pairs perfectly with the vineyard’s clay-rich soils , revealing finesse, minerality, and authenticity. The harvests are vinified in the modern La Cornalle cellar , built in 1992 above the village of Epesses. Equipped according to the latest technical standards, this facility ensures precise control of fermentation temperatures , guaranteeing wines of great purity and exceptional quality. In addition to Chasselas, the estate also produces red wines , including Pinot Noir and various blends featuring Cabernet , Garanoir , Gamaret , and Galotta , as well as rosé wines , all crafted with passion, precision, and a deep respect for the terroir. The Cave à la Cornalle also welcomes wine enthusiasts for visits , private tastings , and moments of discovery in the heart of the Lavaux vineyards. An authentic experience blending tradition , modernity , and family heritage .

Isabella and Stéphane Kellenberger are winemakers with passion and a sense for high quality products. They produce 16 different wines, made of international and indigenous grape varieties.