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Cave la Colombe
Winery in Conthey
Cave la Colombe is a family-run winery established in 1976 by Marie-France and Georgy Dessimoz, now managed by Grégoire Dessimoz and Claire-Lise Duc. The estate covers 4 hectares on the sunny slopes of Conthey in the heart of Valais. Certified organic (Bio fédéral), the winery emphasizes sustainability, working without synthetic phytosanitary products and implementing soil management methods to limit human intervention. Wines are vinified by individual plots to reflect the unique terroir, and grapes are harvested entirely by hand.
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Key features:
- Family business with a strong focus on terroir and sustainability
- Production in 'confidential quantities' (small batch, high quality)
Frequently asked questions about Cave la Colombe
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- Winery
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